Chocolate Mug Brownie

My chocolate mug brownie is rich, fudgy, and ready in minutes—no oven required! It’s the perfect single-serve dessert for late-night cravings or a quick chocolate fix.

Chocolate Mug Brownie

Need more easy microwave treats? You’ve got to try my cinnamon roll in a mug, microwave ramen, or dorm-friendly mac and cheese next.

Living in a dorm means limited kitchen space, so I’ve mastered the art of microwave cooking. This brownie? It’s my go-to when I need something sweet without the hassle. I’ve made it countless times, and it never disappoints. Plus, no one ever guesses it takes just a few minutes to make!

Why You’ll Love This Mug Brownie?

Quick & Easy – Ready in under 5 minutes from start to finish.
No Eggs Needed – Keeps the texture super fudgy and soft.
Microwave Magic – No oven required! Just mix and zap.
Minimal Ingredients – Uses basic pantry staples you probably already have.
Single-Serving – No leftovers (or temptation to eat a whole tray).
Customizable – Add nuts, peanut butter, or caramel drizzle to make it extra indulgent!

Ingredients Needed

To make this easy mug brownie, grab:

¼ cup all-purpose flour – The base for a soft brownie texture.
¼ cup granulated sugar – Adds sweetness and helps with moisture.
2 tablespoons cocoa powder – The key to that deep chocolate flavor.
⅛ teaspoon baking powder – Helps it rise slightly (optional for a denser brownie).
Pinch of salt – Enhances flavor.
2 tablespoons milk – Any milk works (dairy or plant-based).
2 tablespoons melted butter – Adds richness (can sub with coconut oil).
¼ teaspoon vanilla extract – For extra flavor.
1 tablespoon chocolate chips – Optional, but makes it extra gooey!

How to Make a Chocolate Mug Brownie

1️⃣ Mix dry ingredients – In a microwave-safe mug, whisk together flour, sugar, cocoa powder, baking powder, and salt.

2️⃣ Add wet ingredients – Stir in milk, melted butter, and vanilla extract until smooth.

3️⃣ Fold in chocolate chips – For extra melty goodness, mix in chocolate chips or sprinkle on top.

4️⃣ Microwave – Cook on high for 60-90 seconds until the brownie is set but still slightly gooey in the center.

5️⃣ Enjoy! – Let it cool slightly before digging in. Serve as-is or with a scoop of ice cream!

Alternative Cooking Methods

🔹 Oven Method: Bake in an oven-safe ramekin at 350°F (175°C) for 10-12 minutes.
🔹 Air Fryer Method: Air fry at 320°F (160°C) for 5-7 minutes.
🔹 Vegan Option: Swap butter for coconut oil and use plant-based milk.

Vishal’s Recipe Tips

Use a big mug – The brownie will rise slightly, so use a large microwave-safe mug to avoid overflow.
Don’t overcook – Microwave in short bursts, checking for doneness after 60 seconds. Overcooking can make it dry.
Extra gooey? – Under-microwave slightly for a molten lava texture.
Boost the flavor – Add a pinch of espresso powder to enhance the chocolate!
Make it even richer – Drizzle with melted chocolate, caramel, or peanut butter.

Storage Instructions

Refrigerate: If you have leftovers (unlikely!), cover and store in the fridge for up to 1 day.
Reheat: Microwave for 10-15 seconds to bring back the fudgy texture.
Make ahead: Mix the dry ingredients in advance and store in a small container—just add wet ingredients and microwave when ready!

Frequently Asked Questions

Why is my mug brownie dry?
It may be overcooked—reduce the microwave time or add a little extra milk or butter for moisture.

Can I make this without a microwave?
Yes! Bake in an oven at 350°F (175°C) for 10-12 minutes or air fry at 320°F (160°C) for 5-7 minutes.

Can I use a different flour?
Yes! Whole wheat flour works but makes it denser. Gluten-free flour blends also work, but the texture may vary.

What toppings go well with this?
Ice cream, whipped cream, caramel drizzle, peanut butter, or chopped nuts!

More Easy Mug Desserts to Try

  • Cinnamon Roll in a Mug – Soft, fluffy, and packed with cinnamon sugar!
  • Peanut Butter Mug Cake – A rich, nutty treat made in minutes.
  • Banana Bread Mug Cake – The perfect way to use overripe bananas.
  • Microwave S’mores Mug Cake – A gooey, chocolate-marshmallow delight!

This chocolate mug brownie is fudgy, rich, and perfect for instant chocolate cravings. Quick, easy, and irresistibly delicious—give it a try and let me know how you like it! 🍫🤎

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